Cold Buffet
Option 1
Table and bar dressing on arrival - a variety of nuts, crisps and olives
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Whole gammon ham honey-glazed and roasted
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Seafood platter
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Seasonal caponata salad
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Baby new potato salad
Mixed green salad
Mediterranean couscous salad
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Rich chocolate mousse with fresh cream
Vegan brownie with a cashew cream
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Fresh bread and butter
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Tea and coffee
Price £29.40 + VAT
Option 2
Table and bar dressing on arrival - a variety of nuts, crisps and olives
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Roasted beef with a port, cranberry and orange sauce
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Roasted loin of pork in a herb glaze, served with fresh apple puree
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Chef’s choice of salads
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Almond clementine
Sliced fruit salad platter
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Fresh bread and butter
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Tea and coffee
Price £26.40 + VAT
Staff Charges
0 – 74 guests - £180.00 + VAT
75 – 99 guests - £270.00 + VAT
100 + guests - £360.00 + VAT
Additional hours are charged at £18.00 + VAT per staff member per hour
There will be one hour set up charge at £18.00 + VAT per staff member prior to all menus. Our Cold Buffets will be freshly prepared for you and your guests, our Buffet menus are served on disposable crockery and cutlery, and we will provide napkins and white disposable tablecloths for the table. Please enquire for real crockery and cutlery
Reviews
This is to say thank you. We have never had such good food on the boat. You, the Chef and the whole team excelled yourselves. Everyone commented on it. And there was plenty of it! Almost too much this time!
Revelry was in good shape, and we all liked the dark blue trim. Thank you and the crew.
Thank you all Tracy! Great day out, bad race results!
Next year! Let’s get it booked as soon as we have the date
